Herbs
Basil Aristotle [64310]
Ocimum basilicum
Perfect for the new-age patio garden, container or window box. Aristotle is renowned for tightly packed, tiny pale green leaves. Extremely easy to pick with that classic basil taste and aroma.
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Basil Lime Mrs Burns [64314]
Ocimum basilicum
Great to infuse dishes with both a lime and basil flavour at the same time!
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Basil Mix [64316]
Ocimum basilicum
Basil is a perfect addition to your vegetable garden, but can be quite happy in containers on a sunny patio or perched indoors on a windowsill.
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Basil Purple Ruffles [64318]
Ocimum basilicum
This ornamental & edible variety has fragrant, ruffled deep-purple leaves. Approximately 5% of the plants have green leaves.
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Basil Red Rubin [64320]
Ocimum basilicum
The number one red basil as used for professional production. Red Rubin is almost totally purple-bronze and has a very intense, spicy flavour.
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Basil Sweet Genovese [64340]
Ocimum basilicum
Perfect Pesto! Of all the basils to grow (and there are about 150 varieties!), Sweet Genovese is one of the best - rumour has it, that this is because it yields 7 to 8 cuttings and makes the yummiest pesto.
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Basil Sweet Large [64300]
Ocimum basilicum
Very aromatic, bushy annual with branching stems that bare tender, light green, oval leaves with slightly toothed margins. Seed can be sown indoors in late spring ready to plant outside in early summer, or when the soil has warmed.
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Basil Thai Siam Queen [64355]
Ocimum basilicum
Siam Queen adds an entirely new and delicious level of seasoning to any dish.
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Basil Thai Towers [64360]
Ocimum basilicum
This aromatic and vibrant liquorice flavour complements any dish, notably Thai cuisine. Well-branched Thai Basil variety with short internodes makes a beautiful, tidy, towering plant, growing between 60-90cm! Masses of medium-green leaves with occasional purple flecks and soft purple stems. Basil Emerald Towers certainly lived up to its expectations, we are confident Thai Towers will do the same - both being large robust plants with continual production.
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